The Innovation Kitchen is a commercial test kitchen located at the Purpose Precinct at Queen Victoria Market. Our Eco-Chef rescues unsold market produce and turns it into delicious shelf-stable products (for sale in the onsite Pantry).  It's also a space for workshops and events, and for hire by social enterprises and for-purpose organisations.

Class Calendar

Join one of our regular classes where you can learn how to reduce food waste at home and create delicious fresh dishes and long-life products.

See What's On

Private Classes

Fun, hands-on classes - perfect for groups of up to 12 people, and great for team-building and learning.

Enquire Here

Kitchen Hire

Our commercial test kitchen is an ideal space for food product development or small group training and workshops - with the beautiful produce of Queen Victoria Market on your doorstep.

Enquire Here